Wednesday, March 9, 2011

Tofu Chili

Was Better the second day. The texture didn't bother me so much. I keep forgetting to put the avacodo in though. I made Asparagus (I <3 Asparagus) for dinner today. The Recipe called for salt. I added salt but didn't like it as much as the pure flavors that were already in there.

0 comments:

Post a Comment

Thanks for your support!